Virtual Cooking Class with Trevor Bird
CIP Society Networking Event
Live virtual tasting via Zoom, BC
Date and Time: mars 11, 2021 5:00pm - 7:00pm PT
*This event has been postponed to March 11, 2021.
Registration will open in early January.*
Cook, Dine & Connect ...
Want to dine with your guests after
the class? Optional virtual dining with your preferred guests in a
breakout room available until 8pm.
Exclusive Sponsor - ServiceMaster
Restore of Fraser Valley
"He's a passionate chef who's all about
straighforward, locally-sourced food. He's tall. He has
tattoos. He bicycles. He swears like a sailor when discussing his
food philosophy." ~Taraneh, Inside Vancouver, www.trevorbird.ca
farm-to-table experience into your home with Chef Trevor Bird - 2-time finalist on Top Chef Canada and Owner of Fable Kitchen
& Fable Diner.
Connect, hangout and have some laughs while you learn to never overcook fish
Ling Cod, Corn & Bacon Risotto
- Sticky Maple Cake
Virtual Cooking Class experience
- Food kit with ingredients for a 2-course meal for 2 adults
Chef wine recommendations to enhance your dining experience (wine not
- Virtual dining & networking with your peers
- Door prize
- Fee includes shipping to Lower Mainland only ($15
delivery surcharge for Abbotsford & Chilliwack - contact Winnie to register).
Due to shipping limitations, we're not able to ship beyond the Lower Mainland
and Chilliwack areas.
- Address confirmation required by March 1 for shipment
- Hosted via Zoom & accessible on
various devices (ie. computer, smart phone)
- The menu may change if ingredients become
unavailable due to unforeseen circumstances
- Attendees will receive an
equipment list to prepare for the class.
Registration Deadline: March 1, 2021
DATE & TIME
5 - 7 pm PDT Cooking Class &
7 - 8 pm PDT Optional - Virtual dining with your
preferred guests in a breakout room. Enjoy your meal over great conversation!
virtual cooking class via Zoom
FEES (include GST)
$94 CIP Society Members
$99 Non-CIP Society Members
Includes food kit shipped to your
Live virtual cooking class instructed by Chef Trevor Bird.
delivery surcharge for Abbotsford & Chilliwack locations - contact Winnie to register
address required by March 1
Contact Winnie Hon at email@example.com
REFUNDS. IIBC reserves the right to cancel the event due to unforeseen
circumstances. Should this occur, registration fees will be
PRICES BELOW ARE BEFORE TAX. GST WILL BE ADDED AT