Cook, Dine & Connect ... Virtually
Trevor Bird, renowned chef, will guide you in this interactive step-by-step cooking class to create a delicious 2-course meal.  Learn to never overcook fish again! Enjoy your meal with other guests while you network and have some great laughs!

Chef Trevor Bird - 2-time finalist on Top Chef Canada and Owner of Fable Kitchen & Fable Diner.
"He's a passionate chef who's all about straighforward, locally-sourced food.  He's tall.  He has tattoos.  He bicycles.  He swears like a sailor when discussing his food philosophy." ~Taraneh, Inside Vancouver, fablekitchen.ca

2-Course Menu for two:
- Pan-seared Ling Cod, Corn & Bacon Risotto
- Sticky Maple Cake

Virtual Cooking Class experience includes:
- Fresh ingredients delivered to you
- Virtual cooking class instructed by Trevor Bird
- Network & dine in breakout rooms after class
- Door prize draw

Additional information:
- Delivery fee included for Lower Mainland locations ($15 delivery surcharge for Abbotsford & Chilliwack - contact Winnie to register).  Delivery available only in Lower Mainland, Abbotsford and Chilliwack areas due to vendor limitations.
- The menu may change if ingredients become unavailable due to unforeseen circumstances.
- Attendees will receive an equipment list to prepare for the class.

Registration & Address Confirmation Deadline: Extended to noon March 3, 2021

DATE & TIME
Thursday, March 11, 2021
5:00 - 6:30 pm PT Cooking Class
6:30 - 7:30 pm PT Network & Dine (optional)

LOCATION
Zoom & YouTube Live Stream

FEES (include GST)
$89 CIP Society Members (Graduates)
$94 Non-CIP Society Members

* $15 delivery surcharge for Abbotsford & Chilliwack locations - contact Winnie to register

QUESTIONS?
Contact Winnie Hon at whon@insuranceinstitute.ca